5L Bucket
Soy lecithin is a natural product derived from soybean oil. It is extracted from soybeans. It is widely used in industry for its emulsifying properties, which allow mixing ingredients that would not otherwise blend together. Soy lecithin is a natural substance that mainly contains phospholipids, primarily lecithin but may also contain triglycerides and glycolipids.
The grade sold is a technical grade.
MAIN FUNCTIONS
- Emulsifier, it stabilizes water and oil mixtures, thus promoting the formation of stable emulsions. This prevents ingredients from separating and extends shelf life.
PROFESSIONAL AND INDUSTRIAL USE
- Printing: wetting agent in inks. It promotes uniform dispersion of ink on the printing surface, resulting in high-quality prints
- Textiles: finishing agent to improve softness, durability and antistatic properties of fabrics. It can help improve the dispersion and adhesion of chemicals on crops.
- Leather: agent to improve its flexibility, strength and appearance
- Detergents: emulsifying agent
- Paints and coatings: used to improve pigment dispersion and emulsion stability
USAGE RECOMMENDATIONS
Make sure to mix the lecithin thoroughly into the formulation.
Storage: Store soy lecithin in a cool, dry place away from light. Ensure the container is properly sealed to prevent oxidation and quality loss.
Incorporation: When adding soy lecithin to a preparation, ensure it is incorporated uniformly to achieve the best results in terms of emulsification or texture.
Compatibility: Soy lecithin is generally compatible with a wide range of ingredients. However, it is important to check compatibility with other ingredients in your formulation to avoid any adverse effects.
Allergies: Be aware that soy lecithin is derived from soybeans, which may pose problems for people allergic to soy. Be sure to inform consumers of the presence of soy lecithin in food products.
Downloadable documents
